Shippable
Roasted Garlic & Herb
$8.00
A savory blend of dehydrated garlic, herbs, and seasonings. Creamy and aromatic once prepared.
Pantry dips
How the dips are created
Every dip starts with carefully selected ingredients that are gently dehydrated to preserve flavor, nutrients, and freshness. Low-temperature process — no cooking, no preservatives, no artificial additives. Rehydrate when you’re ready.
Shippable
Smoky Chipotle
$8.00
Dehydrated chipotle peppers, tomatoes, and spices for a warm, mildly spicy dip.
Shippable
Mediterranean Olive
$8.00
A bright mix of dehydrated olives, roasted red peppers, and lemon notes.
Shippable
Creamy Artichoke
$8.00
Tender dehydrated artichoke hearts blended with garlic and savory seasonings.
Shippable
Sun-Dried Tomato & Basil
$8.00
Sweet sun-dried tomatoes and basil, dehydrated for a rich, slightly tangy dip.
Shippable
Walnut Pesto
$8.00
A rich, nutty blend featuring dehydrated walnuts, basil, garlic, and seasonings. Shorter shelf life after mixing.
Walnut Pesto note: Because of the natural oils in the walnuts, this dip has a shorter shelf life. Refrigerate after preparing and enjoy within a few days.
How to prepare
- Empty the package into a bowl.
- Add the recommended water, oil, or other liquid (see package for amounts).
- Stir well and let sit a few minutes to rehydrate.
- Adjust consistency if needed and serve.
Serving ideas: pita chips, crackers, vegetables, toasted baguette, or as a spread. Unopened packages are shelf-stable. Once prepared, refrigerate 7–10 days — Walnut Pesto only a few days.